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Last week, Josie's Juice was a guest at Ribs & Burgers - and, you guys… what a feed.
And now, you get to celebrate with this restaurant, celebrating three years in Australia this week.
On October 29, they are offering all patrons their delicious cheeseburgers (below, stop salivating) for three bucks each. And: you can get up to three of them, for three dollars each. So, people with a healthy appetite: this is your moment; you can hoe into three of these babies for under 10 dollars.
If you're keen, you can venture into other items on the menu… you be glad you did.
Think: the most tender, meat-falling-off-the-bone ribs, the lightest cabbage salad with just the right amount of pine nuts, the best milk-bar style chips, and… the creamiest Milo thickshake. We loved all the fare from the menu, but that Milo thickshake? Oh my. I'd go back JUST for that (and a rib and two mini burger combo).
The decor inside a Ribs & Burgers joint is old school and the styling is as delicious as the food. I seriously love the vibe; an old Cottee's wooden box which holds the takeaway carry bags, the menu on a massive chalk board, and my fave part: all the old butcher store motifs, with old meat mincers gracing the walls and frames featuring mincer illustrations, even wait staff decked out in butcher aprons. This place is an interior decorator's dream. Here are some pics:
And so, back to the birthday deal, the 3 for 3.
Here's the blurb:
On October 29, to celebrate turning three this year, Ribs & Burgers will be offering customers $3 R&B Birthday Cheese Burgers for five hours over the lunch period at all venues across NSW, VIC and QLD.
As a thank you gesture from Ribs & Burgers for helping it to reach the 3-year milestone, customers will be able to enjoy mouthwatering R&B Birthday Cheese Burgers at a celebratory low cost.
The company has seen rapid growth since its launch in 2011, attracting a very loyal fan base within a very short space of time. In only three years Ribs & Burgers has opened 10 restaurants across Australia and with another set to be opening soon in NSW as well as overseas, so the brand looks set for many more good years ahead!
And now, you get to celebrate with this restaurant, celebrating three years in Australia this week.
On October 29, they are offering all patrons their delicious cheeseburgers (below, stop salivating) for three bucks each. And: you can get up to three of them, for three dollars each. So, people with a healthy appetite: this is your moment; you can hoe into three of these babies for under 10 dollars.
If you're keen, you can venture into other items on the menu… you be glad you did.
Think: the most tender, meat-falling-off-the-bone ribs, the lightest cabbage salad with just the right amount of pine nuts, the best milk-bar style chips, and… the creamiest Milo thickshake. We loved all the fare from the menu, but that Milo thickshake? Oh my. I'd go back JUST for that (and a rib and two mini burger combo).
The decor inside a Ribs & Burgers joint is old school and the styling is as delicious as the food. I seriously love the vibe; an old Cottee's wooden box which holds the takeaway carry bags, the menu on a massive chalk board, and my fave part: all the old butcher store motifs, with old meat mincers gracing the walls and frames featuring mincer illustrations, even wait staff decked out in butcher aprons. This place is an interior decorator's dream. Here are some pics:
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The ribs and burgers meal combo   |
And so, back to the birthday deal, the 3 for 3.
Here's the blurb:
On October 29, to celebrate turning three this year, Ribs & Burgers will be offering customers $3 R&B Birthday Cheese Burgers for five hours over the lunch period at all venues across NSW, VIC and QLD.
As a thank you gesture from Ribs & Burgers for helping it to reach the 3-year milestone, customers will be able to enjoy mouthwatering R&B Birthday Cheese Burgers at a celebratory low cost.
The company has seen rapid growth since its launch in 2011, attracting a very loyal fan base within a very short space of time. In only three years Ribs & Burgers has opened 10 restaurants across Australia and with another set to be opening soon in NSW as well as overseas, so the brand looks set for many more good years ahead!
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